Busy

Welcome to our 2nd party! We are  Myrna  and  Joye , http://thebusybhive.blogspot.com/2012/07/holiday-butter-crescent-rolls.html We would like to publicly thank everyone that supported our first party, we really appreciate it! We feel it was a great success thanks to ALL of you! We are now going to show you the top five most viewed linked from last week. **By linking up to this party,  you are giving us permission to post your pic on this blog if you are one of the featured bloggers.** We would like to invite those of you featured to grab our featured button and add it to your blog.      1.    Pizzatti       From:  The Best Blog Recipes 2.    Garlic Bread      From:   Cupookies 3.    Be Prepared      From:   I'm Thriv{E}-ing 4 .   Italian Soda's .    From:  Butter, with a side of Bread 5.   Toy Storage       From:...

Invitation to 2nd Link Party We are hosting our 2nd link party!! Date: 1/31/13 (Thursday) Place:   http://www.thebusybhive.blogspot.com/ Our party will run through Tuesday Come join us and link up as many projects as you would like! Invite your blog friends, pin this on your boards so your friends can see.  Everyone is invited!!

Double Chocolate Delight 1st Layer For Crust: 1 melted cube of butter 1 package of graham crackers smashed in a cake pan Add butter to crumbs and mix, then mash to the bottom of the pan ~ set aside. 2nd Layer 1 large package of instant chocolate pudding.  Mix in your mixer with 2 1/2 cups milk until it starts to thicken, then pour over the crust. 3rd Layer Mix 1 - 8 oz package of cream cheese 1 cup powdered sugar Beat until light, fold in 1 - 9 oz pkg cool whip.  Spread over chocolate pudding. 4th Layer 1 large package of instant chocolate pudding.  Mix in your mixer with 2 1/2 cups milk until it starts to thicken, then pour over cream cheese mix. Cover, refrigerate, and Enjoy!!

                                      THANK YOU!! Thank you, thank you, thank you!!  We want to thank each of you that joined our party last week and made it so much fun!!  There were so many wonderful ideas shared.  We really appreciate your contribution to the party!  We are so impressed with how talented and how kind you all are!    We appreciate you all very much and would love to have you come and join our 2nd party!  It begins 1/31/13 (Thursday through Tuesday).  And ends 2/5/13 We plan to feature the 5 posts that receive the most views.  This week there was a 6 way tie for #2 so we will be featuring 7 posts this week!!  Congratulations to our 7 featured guests!!  Please feel free to grab one of our ~ "I've been featured buttons!"  Here are the features for this week!!!      1.   Pizzatti     ...

I doubled this as you can see.  :o) 12 Rhodes Dinner Rolls, thawed but still cold 1 medium orange rind, grated 1/2 cup sugar 1/4 cup butter, melted. Citrus Glaze: 1 cup powdered sugar 1 Tbsp. butter, melted 3 Tbsp. orange juice 1/2 tea. vanilla extract Mix grated orange rind with sugar.  Roll each roll into a 9~inch rope.  Tie in a loose knot.  Roll each knot in melted butter and then in rind/sugar mixture.  Place on a large sprayed baking sheet.  Cover with sprayed plastic wrap and let double in size.  Remove from pan and place on cooling rack.  Brush with citrus glaze while still warm. Thanks for Buzzing by, This recipe is from Rhodes.

Wooden Flowers Crab Salad Easy Fruit Salad Chicken Fried Steak

*On a personal note ~ When I lived at home, with my parents before I was married.  My Mom would always let us choose what we wanted for dinner on our birthdays and she would prepare it for us.  This is what I would choose almost every year!  It doesn't look or sound that amazing, however it is very good!!  My Dad raised registered Charolais (for those of you who are not familiar, they are beautiful big white cows!)  We had beef and we just took having beef steak, roasts, and such for granted!  So, as a girl who thinks 'beef is whats for dinner'.  Even though it isn't beef, it sure is a favorite! Thanks Mom and Dad!!  We were always spoiled!!!! Sausage & Rice 1 1/2 lb of sausage ~ We like the Jimmy Dean hot variety.  (With no preservatives.) 2 cup chicken broth  (I use Swanson with no MSG) 2 1/2 cups water 1 cup rice 2 stalks celery ~ chopped 1/3 cup onion ~ chopped 1 teaspoon salt 1 teaspoon pepper Brown Sausage in a large skill...

Shrimp Salad 1 box of noodles (your choice)  I like the mini bow ties. 2 can tiny shrimp 1 cup shredded Cheddar cheese 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon salt 1 teaspoon pepper Miracle whip In a large pan boil water, when it is boiling rapidly add the noodles.  Boil until noodles are tender. Drain noodles and rinse in cool water.  Place drained and cooled noodles in a bowl and add drained shrimp, cheese, & seasonings.  Add Miracle whip to make it as moist as you prefer.  Mix well.  Put a tight lid on the bowl and let set over night in the refrigerator. Enjoy!!

Welcome to our 1st party! We are Myrna  and Joye ,  The Busy Bee's Darn Good Chocolate Cake We have some fun Co~Hosts from  Adorned From Above ,   Debi and Charly .  We met these nice ladies through a Blog Hop.  So please follow the rules, you never know what new friends might be just a click away. The rules are very easy. 1.  Follow both blogs in GFC or Google + 2.  Post our button's or add a link somewhere on your blog.  Both of our buttons are located on the right side of the page.                                                       3.  Link to your post, not your main page.  Everything goes, just remember this is a family friendly blog.  :o)  Link as many things as you like, the more the merrier! 4.  Take time to comment on other blogger's, after all it is a party try an...

We are hosting our 1st link party!! Date: 1/24/13 (Thursday) Place:   http://www.thebusybhive.blogspot.com/ We are having Adorned From Above co-hosting with us. Our party will run through Sunday. Come join us and link up as many projects as you would like! Invite your blog friends, pin this on your boards so your friends can see.  Everyone is invited!!

1 pound of pasta ~ boiled and drained 2 pounds of sausage, cooked and drained ~ with diced onion and minced garlic to liking. 15 oz. can drained and rinsed white beans 4 8 oz. cans of tomato sauce 1/2 cup grated Parmesan cheese 1/2 tea. basil 1/4 tea. thyme Combine all ingredients and enjoy. Thanks for Buzzing by, Inspired by Rachel Ray.

Mom taught me how to make these and I have been making them ever since.  They are the BEST dishcloths ever!  They take me about an hour to make one.  Are you starting to see how talented our Mom is? Thanks Mom! Materials needed: 1 ball of knit worsted weight cotton (Sugar N� Cream) 50 gm size Size 9 to 10 1/2 needles Directions: Cast on 4 sts. Row 1: Knit one row. Row 2: K2, YO, knit to the end of the row. Repeat row 2 until there are 40 sts. Next row: K1, K2tog, YO, K2tog, knit to the end of the row. Continue decreasing until 4 sts left. Cast off. Thanks for Buzzing by,

Stuffed Jalapenos Cut  15 peppers in half and remove seeds Boil water ~ place peppers in for 5 minutes, just long enough to take some of the heat out of them. Pour hot water off and quickly place in cold water~ Remove from water, blot dry. Rub large cookie sheet with a generous amount of olive oil (this gives it a great flavor) Spread 8 oz package cream cheese in pepper halves. Cook bacon and break into long strips, placing pieces as desired in the cream cheese.   1 cup bread crumbs 1 teaspoon garlic salt or to taste 2 Tablespoons Parmesan cheese 1/2 teaspoon parsley Mix bread crumbs, garlic salt, Parmesan cheese, & parsley together. Slice an onion into rings, then slice rings in half, or cut to desired length.  And place 1 piece of onion in each pepper half, pushing it in the cream cheese.  (part in and part out)  Sprinkle crumb mixture over each pepper.  Sprinkle a little freshly ground pepper over the top. Place on baking sheet and cook at 375 until ...