BBQ Meatballs ~ great for subs

2 lbs ground beef

1 cup bread crumbs

3 Tbsp. Worchershire Sauce

Milk, enough to make them moist ~ about 3/4 cup.
Mix together.

Saute' onions in Olive Oil.

Bake at 400 degrees for 35 ~ 40 minutes.
On a sprayed pan.

Cover with BBQ sauce, I used Sweet Baby Rays.  Add those yummy onions and your ready to eat!


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